Asian Hawkers Food Recipes

Hawkers Delight

Be it in Thailand, Malaysia, Indonesia, Singapore, Hong Hong or Philippines, hawker food is synonymous with fast-food which one can dine, drive in , or take home. It is cheaper than a commercial fried chicken or hamburger, made to order complete with seasonings, spices and a little bit of everything. Hawker food is not only tasty, but also gives such a moth-watering aroma. Dieters might find it hard to resist the temptations.........

Hawkers food first started with a few food stalls built side by side. Later on, more and more stalls are opened offering various delicacies and ethnic favorites that are modified to suit the local taste. Pasembor, Curry mee, Fried noodles, Pau, Leng Chee Kang and bubur cha-cha are among the most popular "modified" recipes.

Acceptance and support from the society has encouraged hawkers food business growth tremendously. Sometimes, a specific location is reserved where twenty to thirty or more hawkers are 'stationed' to add the varieties of food and drinks to choose from. Working people prefer buying freshly prepared and warm hawkers food after a long day at work. This is also another good alternative for a fast, clean, healthy and economical family eat-outs.

Recipes

  1. Apom

  2. Chicken Rice (Hainanese Style)

  3. Curry Mee

  4. Fried Koay Teow

  5. Gado-gado

  6. Laksa

  7. Laksa Lemak

  8. Mee Hoon Soup

  9. Murtabak

  10. Nasi Lemak

  11. Pasembor

  12. Roti Canai

  13. Satay and peanut sauce

  14. Shrimps Soup Noodles

  15. Spring Rolls

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