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Stir Fried Anchovies with Peanuts Recipe

Stir-Fried Anchovies with Peanuts Recipe

Ingredients :

7 oz

1/2 cup

2 cloves


2 slices





Spring onion



A few drops of cooking wine

Method :
  • Heat 2 cups of oil in a wok.

  • Deep-fry peanuts until cooked.

  • Scoop out and drip dry.

  • Remove skin from garlic and then chop finely.

  • Shred spring onion, chili and ginger.

  • Soften anchovies in water or steam for 5 minutes.

  • Then deep-fry in hot oil until crunchy.

  • Scoop out and drip dry.

  • Leave 1 tablespoon oil in wok.

  • Stir-fry spring onion, ginger, garlic and chili until fragrant.

  • Sprinkle with a few drops of wine.

  • Add anchovies and stir-fry for a few times.

  • Add peanuts and continue to stir-fry.

  • Scoop out and serve.

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