Asian Recipes

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to display all statistics <%blogStats(blogs)%> to display total number of Blogs <%blogStats(items)%> to display total number of Items <%blogStats(comments)%> to display total number of Comments Joseph McDermott http://www.faceh.com */ class NP_blogStats extends NucleusPlugin { function getEventList() { return array(); } function getName() { return 'blogStats'; } function getAuthor() { return 'faceh'; } function getURL() { return 'http://faceh.com'; } function getVersion() { return '1.0'; } function getDescription() { return 'Displays statistics of active Blogs. Usage: <%blogStats%> / <%blogStats(blogs)%> / <%blogStats(items)%> / <%blogStats(comments)%>'; } function install() { $this->createOption('option1','Text for blog (eg. Number of Blogs: )','text','Blogs: '); $this->createOption('option2','Text Word for items (eg. Number of Items: )','text','Items: '); $this->createOption('option3','Text Word for comments (eg. Number of Comments: )','text','Comments: '); } function doSkinVar($skinType, $param) { switch($param) { case "blogs": $query = mysql_query("SELECT bnumber FROM ".sql_table('blog')); $blogInfo = mysql_num_rows($query); echo $this->getOption('option1').$blogInfo; break; case "items": $query = mysql_query("SELECT inumber FROM ".sql_table('item')); $itemInfo = mysql_num_rows($query); echo $this->getOption('option2').$itemInfo; break; case "comments": $query = mysql_query("SELECT cnumber FROM ".sql_table('comment')); $commentInfo = mysql_num_rows($query); echo $this->getOption('option3').$commentInfo; break; default: $query = mysql_query("SELECT bnumber FROM ".sql_table('blog')); $blogInfo = mysql_num_rows($query); $query = mysql_query("SELECT inumber FROM ".sql_table('item')); $itemInfo = mysql_num_rows($query); $query = mysql_query("SELECT cnumber FROM ".sql_table('comment')); $commentInfo = mysql_num_rows($query); echo $this->getOption('option1').$blogInfo."
"; echo $this->getOption('option2').$itemInfo."
"; echo $this->getOption('option3').$commentInfo."
"; break; } } } ?>
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Why do cakes develop unwanted domes?

The cake probably has too much flour. If the batter were thinner, all its liquid molecules would have more time to circulate before the batter near the pan's edges set. Once that occurs, the amount of heat transferred to the liquid center is reduced because the molecules near the pan's edges are no longer in motion. Therefore, the center takes longer to solidify, giving it extra time to rise, creating the doom effect.

** Asian Recipes **

12:45:43 on 11/20/07 by Webmaster - Questions and Answers -