Mint Chutney Recipe

Ingredients :

1 cup

2

6

1 teaspoon

2 teaspoons

1 clove

1 teaspoon

1/3 cup

2 tablespoons

Mint leaves, finely chopped

Green chilies, seeded and finely chopped

Green onions, finely chopped

Salt

Sugar

Garlic, finely chopped

Garam masala

Lemon juice

Water

• Place all the ingredients in a food processor and blend until smooth.

• Place in a small dish and chill in the refrigerator.

• Serve with crackers, corn chips or papadams.