Fried Onion Sambol Recipe

Fried Onion Sambol Recipe

Ingredients :

3 medium onions, sliced finely

1/2 cup cooking oil

8 dried chilies, seeded and broken into pieces

2 tablespoons shirmp powder

Salt to taste

2 tablespoons lemon juice

 

Method :

Heat up a frying pan with oil. Fry the sliced onion slowly until soft and transparent. Add the shrimp powder and dried chilies. Cover with a lid and cook for 15 minutes or until the oil separates from the ingredients. Occasionally stir to mix while cooking. Add salt to taste and lemon juice. Cook for a further few minutes. Serve with steamed white rice and curries for a delicious meal.

 

More Sri Lankan Recipes

 

Visitors Currently Online: 15