Bruschetta Recipe

Bruschetta Recipe

Ingredients : Serves 4

8 slices of ciabatta or crusty bread

2 garlic cloves, halved
4 ripe plum tomatoes, sliced
A few basil leaves, torn into pieces

60 ml/4 tbsp olive oil
Salt and freshly ground black pepper

Method :

Toast the bread slices until crisp. Rub the surfaces of the bread with the garlic cloves, then rub the tomato slices over the bread, squashing them with a fork. Sprinkle with the basil, drizzle with the olive oil and season to taste with salt and pepper. Leave to stand for a few minutes before serving.

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