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Cold Spicy Mashed Potatoes Recipe

Cold Spicy Mashed Potatoes Recipe

Ingredients :

500 g floury potatoes

2 tablespoons melted ghee

1/4 cup lemon juice

Salt to taste

1/2 cup fresh mint leaves, chopped finely

2 scallions, chopped finely

Hot milk as required


Method :

Boil the potatoes with their skins and when tender, drain well. Peel and mash the potatoes. Add ghee, lemon juice and salt to taste. Mix in enough hot milk to give a smooth, creamy consistency. Taste for seasoning, if needed, add more lemon juice and salt. The taste should be rather piquant. Mix in the mint and scallions. Make into a flat shape on a plate and garnish with a sprig of mint. Serve cold or at room temperature.


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