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Walnut Cookies Recipe

Walnut Cookies Recipe

Ingredients :

1 3/4 cups plain flour

1/4 cup walnuts, chopped finely

1/2 cup white sugar

1/4 cup brown sugar

1/2 teaspoon baking powder

1/2 teaspoon baking soda

2 eggs

1/2 cup butter

1/2 cup vegetable shortening

2 teaspoons vanilla extract

1 egg, lightly beaten


Method :

Preheat the oven to 325 degrees Fahrenheit. Sift the plain flour, baking powder and baking soda into a bowl. Use an electric mixer to beat the butter, vegetable shortening, white sugar and brown sugar in a mixing bowl. Add the eggs and vanilla extract. Beat until well blended. Add in the chopped walnuts and stir in the flour mixture to make the dough. Take a tablespoon of the cookie dough and roll into a ball, about the size of a golf ball. Place on a greased cookie tray, 2 inches apart. Use a fork to press lightly on the cookie ball. Bake at 325 degrees Fahrenheit for about 15 minutes, or until the cookies are golden brown. Store in a sealed container when the cookies are thoroughly cooled.

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