Mushroom Kebabs Recipe

Mushroom Kebabs Recipe

Ingredients : Serves 4

16 large button mushrooms
2 red (bell) peppers, cut into 6

1 zucchini (courgette), sliced
1 banana, sliced
Salt and freshly ground black pepper

50 g/2 oz/0.25 cup butter or margarine, melted

Method :

Thread the mushrooms, peppers, zucchini and banana on to four skewers, beginning and ending with a mushroom. Season to taste with salt and pepper and brush with the butter or margarine. Cook under a low grill (broiler) for 15 minutes, turning and basting frequently, until the pepper and zucchini are tender.

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