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Is it absolutely important to have the right temperature when baking?

A fairly precise cooking temperature is essential when baking because baked dishes do not have the protection of fat or liquid and can burn easily. Unfortunately, many domestic ovens do not have thermostats that are really accurate. For best results, it is worth buying an oven thermometer and using it with your baking over a few weeks. This will give you the chance to adjust the oven settings.

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