Wash the chicken and pat dry with paper
towel. Mix all the other ingredients with sufficient warm water to make
a smooth paste. Rub this mixture outside and inside of the chicken. Set
a side to marinate for 1 hour. Preheat an oven to 170oC (350oF)
and roast the chicken for 1 hour or until the chicken is done. Serve
warm or cold according to preference with rice, bread or even a salad.