|
|
Cold Spicy Mashed Potatoes Recipe
|
|
|
|
Ingredients : |
|
500 g
2
tablespoons
1/4 cup
1/2 teaspoon
1/2 cup
2
|
Floury potatoes
Melted ghee
Lemon juice
Salt or to taste
Finely chopped fresh mint leaves
Spring onions, finely chopped
Hot milk as required
|
Method :
-
Boil the potatoes in their skins and as
soon as they are tender, drain well.
-
Peel and mash potatoes.
-
Add ghee, lemon juice and salt.
-
Mix in enough hot milk to give a smooth,
creamy consistency.
-
Taste for seasoning, add more lemon juice
and salt if required.
-
It should be quite piquant.
-
Mix in mint and spring onions.
-
Pat into a flat shape on a plate, or pile
in a bowl.
-
Garnish with a sprig of mint.
-
Serve cold or at room temperature.
|
|
|
|
|
