Oven Temperature Guide

Oven Temperature Guide

As cooking times often vary slightly depending on the type of oven used, it is advisable to check the manufacturer's instructions to ensure proper temperature control. When using convection ovens, the top of the food may cook too quickly. As a general rule, set the oven temperature 15oC to 20oC lower than the temperature indicated in the recipe, or refer to your oven manual.

  oC oF Gas Mark
Cool 100 200 1/4
Slow 150 300 2
Warm 170 325 3
Moderate 180 350 4
Moderate Hot 190 375 5
Hot 220 425 7
Very Hot 230 450 8

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